Posted on January 3rd, 2023.

Vanilla, chocolate, and strawberry are all beloved ice cream flavors in Japan, but forward-thinking confectioners are looking back at the country’s age-old fermentation practices to create some of the most interesting modern flavors.

For…

Posted on January 3rd, 2023.

Step aside, strawberry swirl. For their ice cream final project, students in Cornell’s introductory food science class – this year sweetened by a Renaissance theme – harkened back 500 years to explore flavors from antiquity.

The judges …